July '17 wine writing roundup

Catch up with my published pieces from last month.

• Lubanzi, a wine label with a social conscience, (Mother Nature Network) A new label that returns 50 percent of its profits back to the workers in the South African vineyards.

• Bunghole what? Learning from a barrel tasting, (Courier Post column) Deciphering some of the terms you'll hear at a barrel tasting

• It's back to (wine) school time, (Courier Post column) Philadelphia has one of the country's leading wine schools. Why does it benefit non-wine professionals to attend?

• The wines from this region have critics raving, (From the Grapevine) Interview with Victor Schoenfeld of Yarden Wines in the Golan Heights about why grapes thrive in the region.